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Sweet Kale Salad
Ingredients
1 bunch kale, ribs removed and finely chopped (about 4 cups packed)
2 C cabbage, shredded
2 C broccoli, finely chopped match sticks
2 C Brussels sprouts, shredded
1 C chicory, chopped optional
1/2 C dried cranberries
1/2 C roasted pumpkin seeds
Preparation
Combine all ingredients in a large bowl.
Pour the poppy seed dressing over the salad and toss well to coat thoroughly.
Let the salad rest for at least 5-10 minutes before serving.
Printable version
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