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Pumpkin Pie

Ingredients

  • 2 C pumpkin 

  • 3 TBS cornstarch 

  • 1 C Silk vanilla milk 

  • 1/2 C maple syrup 

  • 1/2 C dates 

  • 1/2 tsp. salt 

  • 1 tsp. cinnamon 

  • 1 1/2 tsp. pumpkin pie spice 

Preparation

  1. Blend dates, milk, syrup & cornstarch until smooth. 

  2. Add the rest of the ingredients, blend until combined then pour into unbaked crust. 

  3. Bake for 1 hour at 350° F. 

Printable version

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